Tuesday, February 2, 2010

Bread

I am departing from the sewing and crafting that needs to be done so far today...and I'm back in the kitchen. We just did a massive clean out a few days ago and it feels 'right' in there again, for fun cooking as well as meals. Yesterday I made a savoury muffin slice I sorta made up as I went along. And today, I am making my favourite, easy white bread recipe.


You can find the recipe here.

I think DH will be happy. He almost always eats the whole loaf as soon as I make it! Ha ha. Apparently, it tastes better than 'normal' (store bought) bread. If you have never made bread before, this is a great starter recipe.

1 comment:

Mandi@TidbitsfromtheTremaynes said...

Yum. . . I need to go get some yeast.

Thanks for the heads up on my overuse of apostrophe's's's. . . ;)